Shenzhou Machinery - Professional Industrial Centrifuge Machine Manufacturer and Centrifugal Separators Supplier in China
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Shenzhou Machinery - Professional Industrial Centrifuge Machine Manufacturer and Centrifugal Separators Supplier in China
This 3 Phase Disc Centrifuge for Milk Cream Separation is designed with precision engineering to efficiently separate milk and cream with minimal effort. The brand's commitment to quality ensures reliable performance and long-lasting durability. The compact design, high-speed rotation, and adjustable settings make it easy to achieve optimal separation results every time.
At our company, we pride ourselves on having a strong and dedicated team that is committed to providing top-quality products like the 3 Phase Disc Centrifuge for Milk Cream Separation. Our team possesses a wealth of knowledge and expertise in the field of dairy processing equipment, ensuring that our customers receive the best possible solution for their needs. With a focus on innovation and customer satisfaction, our team works tirelessly to deliver efficient and reliable products that meet the highest industry standards. When you choose our company, you can trust that you are working with a team that is truly dedicated to your success.
Our 3 Phase Disc Centrifuge for Milk Cream Separation showcases the strength of our dedicated team in designing and manufacturing high-quality equipment for dairy processing. Our experienced engineers ensure precision and efficiency in separating milk and cream, providing a seamless operation for dairy farmers and processors. With a strong focus on innovation and customer satisfaction, our team continuously strives to improve and enhance our products to meet the evolving needs of the industry. Trust in our team's expertise and commitment to delivering top-notch equipment for your milk cream separation needs.
Product Details
Automatic Continuous Operation Milk Cream Separator Machine Disc Centrifuge
Product description
The milk has so wide diversity, even the simplest milk sold on the market contains different fat contents. If list, there are so many types of dairy products to be mentioned, such as butter, cheese, quark, yogurt etc.
Soy milk separator has such features as large capacity, good deoiling performance, high efficiency and lower energy consumption. The advanced inlet and outlet design guarantees soft treatment during the whole separation process, preventing destructive air from entering and ensuring product quality.
Technical parameter
Working principle:
2 Phase Separator working principle for milk clarify industry
Clarification mean two phase separation. The materials are feeding into the heart parts of this machine, the inside of the bowl. Under the action of strong centrifugal force, the impurity will be removed from the raw material then get the clean milk.
3 Phase Separator working principle for dairy skimming
The disc separator is specially used for the two-phase and three-phase separation. The two-phase separation is to separate the s uspended solid from liquid or s eparate two liquids which have the different specific gravity and are immiscible. The three-phase separation is to separate the two immiscible liquid phases and a phase of solid at the same time .
Main Features
1 . High rotating speed 4 . Lower noise
2 . Operating stability 5 . Perfect separating affection.
3 . Completely sealed up of the inlet and outlet system
application
Application
1) Hot milk separation
2) Cold milk separation
3) Whey protein separation
4) Buttermilk separation
5) Dairy whey clarification
6) Disinfection of dairy products
7) Casein
8) Syrup clarification
9) Vegetable juice clarification
10) Tea drinks, coffee, Beer and other liquid clarification
The drum is a component to separate material and rotates at high speed, is the heart of the separator.
The separator bowl has gone through precise dynamic balance, it can run steadily, with low vibration and noise at operation.
All parts & components contacting materials are made of stainless steel, can effectively minimize the corrosion from the materials to be separated, and meet hygienic requirements for food.
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